In Person Classes are back!

Hands-on Indian cooking classes, complete with a full meal.

Sundays from 3-6pm.

Celebrating 15 years of EZ Compliments, Indian cooking classes with a new way to discover and nurture wellness for you and those around you, boost your mental health, and grow towards flourishing with something as simple as cooking! 

Each class will feature your favorite dishes and an opportunity to try something new.

In this hands-on, EZ Compliments invites you to:

  • Cook (hands on learning of entrees)

  • Eat an array of dishes (entrees, appetizers, salads, raita or lentils, rice or bread.)

  • Socialize with friends, family, and strangers

  • Listen and share stories.

A bowl of chickpea curry garnished with chopped parsley, placed on a dark textured surface with other dish plates in the background.
Book an In Person Class
Check out our new Loyalty Program for discounts!

Spring 2024, Sundays 3-6pm

  • A bowl of chicken curry with cilantro, adjacent to a bowl of white rice, with naan bread, sliced tomatoes, onions, and lemon on a wooden table.

    March 17, 2024

    Vegetarian....Saag Paneer, Aloo Gobi + accompaniments

  • Close-up of a piece of baked fish on a white plate, garnished with lemon slices and parsley, with a fork beside it.

    March 24, 2024

    Non- Vegetarian....Masala Fish, Okra Masala + accompaniments

  • Close-up of a dish with tofu, green bell peppers, red peppers, onions, and a spicy sauce.

    April 7, 2024

    Vegan...Vegetable Vindaloo, Aloo Methi + accompaniments

  • A silver bowl with decorative gold handles filled with a rich, red curry garnished with cilantro and shredded cheese, placed on a white and blue striped cloth next to a plate of naan bread.

    April 14, 2024

    Non-Vegetarian.....Chicken Rogan Josh, Dum Aloo + accompaniments

  • A black bowl with five samosas topped with white sauce and garnished with cilantro, served on a dark textured surface.

    April 21, 2024

    Vegetarian....Malai Kofta, Potatoes with Dill + accompaniments

  • A person holding a tray with a tall, cone-shaped crispy snack and small metal cups of dipping sauces in a bustling street at night.

    April 28, 2024

    Vegan....Dosa Workshop, Chutney, Sambhar + accompaniments

Book an In-Person Class

Summer 2024, Sundays 3-6pm

  • Boiled eggs in a spicy tomato sauce garnished with fresh cilantro, served in a black bowl on a wooden table.

    May 12, 2024

    Non-Vegetarian....Egg Curry, Okra Masala + accompaniments

  • Close-up of several Indian chapatis being cooked on a hot griddle, with a hand holding tongs.

    May 26, 2024

    Paratha Workshop, Eggplant in yogurt,+ accompaniments

  • A bowl of chickpea curry garnished with herbs on a dark table with side dishes in the background.

    June 2, 2024

    Chana Masala, Saag Aloo + accompaniments

  • Indian meal with orange chicken curry served with white rice, Indian flatbread, and lime wedges.

    June 16, 2024

    Non-Vegetarian....Chicken Tikka Masala, Aloo Methi + accompaniments

Book an In-Person Class

Winter 2023 (past)

  • A bowl of chili garnished with cilantro and white sauce swirls, placed on a yellow napkin against a dark background.

    December 3, 2023

    Vegan....Rajma & Squash curry, Aloo Gobhi + accompaniments

  • A bowl of chicken curry with vegetables on a wooden table, accompanied by a spoon and a beige cloth napkin.

    December 17, 2023

    Vegetarian.....Navratan Korma, Galouti Kebab + accompaniments

  • Indian meal with curry, naan bread, and rice served on a platter with lime wedges and fresh herbs.

    January 7, 2023

    Vegetarian.....Paneer Tikka Masala, Beans & Aloo + accompaniments

  • A bowl of vegetable stew with peas, carrots, potatoes, and garnished with chopped onions and cilantro, placed on a red cloth on a black surface.

    January 21, 2024

    Vean…. Baingan Bharta, sprouted lentils (usal) + accopaniments

  • January 28, 2024

    Non-Vegetarian....Goan Fish Curry, Kadhai Paneer + accompaniments

  • A cast iron skillet with cooked white rice, a skillet with curry topped with chopped herbs, a bunch of cherry tomatoes on the vine, a bunch of fresh cilantro, and a sprig of parsley on a gray surface.

    February 11, 2024

    Non-vegetarian….Chicken Tikka Masala, Potatoes with Dill + accompaniments

  • A bowl of mushroom and green pea curry garnished with cilantro, served with sliced red onions and naan bread.

    February 18, 2024

    Vegetarian....Mushroom Malai Matar + Vegetable Pakoras + accompaniments

  • A red bowl filled with cooked minced meat garnished with sliced onions, green peas, and cilantro, accompanied by lemon wedges and naan bread with grilled marks on a pink surface.

    February 25, 2024

    Non-Vegetarian....Keema Matar, Chicken 65 + accompaniment